It has become a tradition at Poppy Hill for the grandchildren to take turns spending the night one at a time. It’s a lovely time to focus attention on each of them separately.
It has also become a tradition that they cook a special breakfast with Grandpa in the morning.
Our eldest stayed last weekend and she is becoming quite a cook. She brings her own cookbook and plans the menu. This little cookbook has some really awesome recipes in it!
Williams Sonoma puts out this children’s cookbook by Lisa Atwood.
On the menu this day were crepes with strawberries and my favorite, the Pina Colada smoothie.
These smoothies may be giving me a coconut milk addiction. They are SO GOOD!
Looking forward to many more of these special breakfast treats! Grandchild #2 is up next….
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